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Apple Kuchen
Created by admin, Tuesday, 01 May 2007
Description
Prep time: 20 minutesBake time: 40 minutes
Serves 8
Ingredients
2 cups homemade crisco quick bread mix
1/2 cup plus 2 tablespoons sugar, divided
2 eggs
2/3 cup milk
1 teaspoon vanilla extract
2 cups thinly sliced pared apples
1/2 teaspoon ground cinnamon
1/2 cup smucker's apricot preserves
1/2 cup plus 2 tablespoons sugar, divided
2 eggs
2/3 cup milk
1 teaspoon vanilla extract
2 cups thinly sliced pared apples
1/2 teaspoon ground cinnamon
1/2 cup smucker's apricot preserves
Methods/steps
preheat oven to 375°F.
combine crisco mix and 1/2 cup sugar in a bowl.
beat eggs, milk, and vanilla extract together with a fork. add to dry ingredients and stir until well mixed.
spread batter is a greased 8 x 8-inch pan.
arrange apple slices, slightly overlapping, in rows on batter.
blend remaining 2 tablespoons sugar and cinnamon. sprinkle over apples. spoon preserves on top.
bake at 375°F for 40 to 45 minutes or until apples are tender and top is golden brown.
serve slightly warm or completely cooled. cut into squares.
Reviews
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