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Apple Oat Bran Muffins
Created by admin, Tuesday, 01 May 2007
Description
Prep time: 10 minutesBake time: 15-18 minutes
Makes 1 dozen muffins
Ingredients
crisco no-stick cooking spray
1 -3/4 cups dry oat bran high fiber hot cereal
1/2 cup all-purpose flour
1/2 cup firmly packed brown sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
2 teaspoons cinnamon
1/4 teaspoon salt
1/4 cup crisco canola oil
2 eggs
2/3 cup milk
1 jar (8 ounces) applesauce (3/4 cup or two 4-ounce snack packs)
1/2 cup raisins
1 teaspoon granulated sugar
topping:
2 teaspoons cinnamon mixed with 2 teaspoons granulated sugar
1 -3/4 cups dry oat bran high fiber hot cereal
1/2 cup all-purpose flour
1/2 cup firmly packed brown sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
2 teaspoons cinnamon
1/4 teaspoon salt
1/4 cup crisco canola oil
2 eggs
2/3 cup milk
1 jar (8 ounces) applesauce (3/4 cup or two 4-ounce snack packs)
1/2 cup raisins
1 teaspoon granulated sugar
topping:
2 teaspoons cinnamon mixed with 2 teaspoons granulated sugar
Methods/steps
heat oven to 400°F.
spray 12 medium muffin cups with crisco no stick cooking spray.
in a medium mixing bowl, combine oat bran cereal, flour, brown sugar, baking powder, baking soda, cinnamon and salt.
in a small mixing bowl, whisk together crisco canola oil, eggs, milk and applesauce. add to dry ingredients; stir to combine. stir in raisins.
divide batter between muffin cups. sprinkle with cinnamon sugar topping.
bake at 400°F for 15-18 minutes or until tester inserted into center comes out clean. cool on rack for 10 minutes. remove from pan and cool completely.
Reviews
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