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preheat oven to 375°F. in mixing bowl, cream crisco, granulated sugar, and brown sugar till light and fluffy. beat in sour cream, egg, and vanilla. combine the flour, cinnamon, soda, and salt. stir into creamed mixture. fold in cereal and raisins. drop rounded teaspoonfuls 2 inches apart on greased cookie sheet. bake at 375°F for 10 to 12 minutes. cool on rack.