|
|
Buttery Cream Frosting
Created by admin, Tuesday, 01 May 2007
Description
Fills and frosts two 8- or 9-inch layers or frosts one 13 x 9-inch cakeIngredients
4 cups confectioners' sugar
1/3 cup butter flavor crisco all-vegetable shortening or 1/3 butter flavor crisco stick
1-1/2 teaspoons vanilla
7 -8 tablespoons milk
1/3 cup butter flavor crisco all-vegetable shortening or 1/3 butter flavor crisco stick
1-1/2 teaspoons vanilla
7 -8 tablespoons milk
Methods/steps
In medium mixing bowl, combine confectioners' sugar, Butter Flavor Crisco, and vanilla.
Slowly blend in milk to desired consistency.
Beat on high speed for 5 minutes, or until smooth and creamy.
Reviews
Copyright ©2006- 2008 Recipes Are Fun - Resources