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preheat oven to 425°F. prepare pastry, adding the cheese, paprika, and mustard to pastry mixture before water is added. gently form pastry into a ball. roll out on floured surface to a 16 x 12-inch rectangle. cut into sticks about 1 inch wide and about 4 inches long. place on ungreased baking sheet. bake at 425°F about 10 minutes or till golden brown. remove from baking sheet and cool.