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Garden Vegetable Scramble
Created by admin, Tuesday, 01 May 2007
Description
Prep time: 5 minutesCook time: 5-8 minutes
4 to 6 servings
Ingredients
6 eggs
3 tablespoons milk
3/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter flavor crisco
1/4 cup chopped green pepper
1/2 cup shredded carrot
1/4 cup thinly sliced green onion
1/8 cup shredded cheddar cheese
3 tablespoons milk
3/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter flavor crisco
1/4 cup chopped green pepper
1/2 cup shredded carrot
1/4 cup thinly sliced green onion
1/8 cup shredded cheddar cheese
Methods/steps
In medium mixing bowl, blend eggs, milk, salt and pepper. Set aside.
In medium skillet melt Butter Flavor Crisco. Add green pepper; cook and stir over medium heat until tender. Stir in carrot and green onion. Add egg mixture. Cook over medium heat, stirring frequently with spatula, for 2 to 3 minutes. Stir in cheese; cook for 1-2 minutes more or until desired doneness.
Reviews
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