Garlic Dressing

Methods/steps

Cut 6 garlic cloves in half. Mince remaining clove and set aside.
Heat 1/4 cup Crisco Oil in small skillet. Add halved garlic cloves. Cook over low heat, stirring occasionally, about 5 minutes, or until garlic is golden brown. Remove from heat. Cool. Remove and discard garlic.
Transfer garlic-flavored oil to jar. Add remaining ingredients, remaining 1/2 cup Crisco Oil and minced garlic. Cover tightly and shake until blended. Refrigerate at least 2 hours. Shake before serving.
Store covered in refrigerator. Shake before serving.