|
|
Sweet Cheese Thumbprints
Created by admin, Tuesday, 01 May 2007
Description
Makes 3-1/2 dozenIngredients
1/2 cup crisco all-vegetable shortening or 1/2 crisco stick
2 cups finely shredded swiss cheese
1-1/2 cups all-purpose flour
1/2 teaspoon salt
3 tablespoons water
liver sausage spread
sweet gherkins, sliced
pimiento-stuffed green olives, sliced
2 cups finely shredded swiss cheese
1-1/2 cups all-purpose flour
1/2 teaspoon salt
3 tablespoons water
liver sausage spread
sweet gherkins, sliced
pimiento-stuffed green olives, sliced
Methods/steps
preheat oven to 425°F.
put crisco into a mixer bowl. add swiss cheese gradually, beating at medium speed until fairly smooth. combine flour and salt; add to cheese mixture alternately with water.
shape rounded teaspoonfuls of dough to form 1-inch balls. place on ungreased cookie sheets.
make an indentation in center of each ball; fill with 1/2 teaspoon liver sausage spread. top with a pickle or olive slice as desired.
bake at 425°F for 12 to 15 minutes. serve warm.
Reviews
Copyright ©2006- 2008 Recipes Are Fun - Resources